Butter or olive oil 1 onion halved and sliced (or minced) 6 cloves garlic, unpeeled 6 halves sundried tomatoes packed in oil 1 chipotle pepper in adobo sauce 5 medium to large red potatoes 1T cider vinegar 1/4c crema, crème fraiche, sour cream or buttermilk at room temperature when using Salt and pepper Chopped cilantro…